This is approximate count .for seeds in each gram of weight .
| Vegetable Type | Seeds Per Gram (g) |
|---|---|
| Agati | 7 seeds/g |
| Artichoke – Globe | 20 – 25 seeds/g |
| Asparagus | 24 – 50 seeds/g |
| Basil | 600 – 650 seeds/g |
| Bean Broad | 1 seed/g |
| Bean Bush | 2 – 10 seeds/g |
| Bean Runner | 1 seed/g |
| Bean Soya | 5 – 10 seeds/g |
| Bean Winged | 2 seeds/1.3g |
| Beetroot | 40 – 60 seeds/g |
| Borage | 65 – 70 seeds/g |
| Broccoli | 315 seeds/g |
| Brussel Sprouts | 270 seeds/g |
| Cabbage – Chinese | 400 – 750 seeds/g |
| Cabbage | 190 – 300 seeds/g |
| Cape Gooseberry | 1000+ seeds/g |
| Capsicum | 150 – 200 seeds/g |
| Carrot | 400 – 1200 seeds/g |
| Cauliflower | 250 – 350 seeds/g |
| Celery | 2000 – 2500 seeds/g |
| Ceylon Spinach | 35 – 50 seeds/g |
| Chicory | 600 – 900 seeds/g |
| Chilli | 150 – 200 seeds/g |
| Chives Garlic | 250 seeds/g |
| Chives Onion | 200 – 250 seeds/g |
| Coriander | 70 – 90 seeds/g |
| Coriander Mexican | 2700 seeds/g |
| Corn | 8 – 10 seeds/g |
| Cosmos | 100 seeds/g |
| Cowpea | 50 seeds/g |
| Cucumber | 30 – 45 seeds/g |
| Dill | 900 seeds/g |
| Eggplant | 200 – 250 seeds/g |
| Endive | 900 seeds/g |
| Fennel | 300 seeds/g |
| Golden Purslane | 2600 seeds/g |
| Gourd | 30 seeds/g |
| Kale | 250 – 300 seeds/g |
| Kohl Rabi | 250 seeds/g |
| Leek | 340 – 400 seeds/g |
| Lettuce | 600 – 1200 seeds/g |
| Luffa | 10 seeds/g |
| Marigold | 300 seeds/g |
| Marjoram | 12,000 seeds/g |
| Mustard | 350 – 600 seeds/g |
| Nasturtium | 7 seeds/g |
| Okra | 15 – 25 seeds/g |
| Onion | 250 – 400 seeds/g |
| Oregano | |
| Parsley | 500 – 600 seeds/g |
| Parsnip | 140 – 200 seeds/g |
| Pea | 4 – 5 seeds/g |
| Pumpkin | 8 – 15 seeds/g |
| Radish | 90 – 140 seeds/g |
| Rhubarb | 60 – 80 seeds/g |
| Rocket | 500 seeds/g |
| Rockmelon | 30 – 45 seeds/g |
| Rosella | 30 – 70 seeds/g |
| Rosemary | 900 seeds/g |
| Sage | 250 seeds/g |
| Silverbeet | 40 – 130 seeds |
| Spinach | 70 – 80 seeds/g |
| Squash | 7 – 15 seeds/g |
| Squash Vegetable Spaghetti | 6 – 9 seeds/g |
| Sunflower | 10 – 20 seeds/g |
| Tatsoi | 490 seeds/g |
| Thyme | 6000 seeds/g |
| Tomato | 250 – 380 seeds/g |
| Tomato Cherry | 350 seeds/g |
| Turnip | 300 – 450 seeds/g |
| Watermelon | 6 – 20 seeds/g |
| Watercress | 4000 – 5500 seeds/g |
| Wax Gourd | 10 seeds/g |
| Zucchini | 2 – 10 seeds/g |
